We kept these menus up so you can see all the pictures, but when ordering, please consult this page.
Our dinner menu expands beyond what you would see at a typical smokehouse. Bold flavors and hearty portions permeate our dinner offerings.
Four strips
Jumbo shrimp with sweet Thai sauce
House made spinach & artichoke dip served with tortilla chips, salsa, and sour cream
Twice smoked & seasoned brisket caps tossed in our homemade BBQ sauce
Slow smoked Kahlua Pig in a wonton wrapper with pickled cabbage, grilled scallion, cheese & toasted sesame seeds.
Burnt ends, pig rolls & smoked wings with Thai Chili or BBQ Sauce
Flash fried tossed in garlic butter & hot cherry peppers
1lb of PEI steamed mussels sautéed with garlic, herbs, shallots & crushed red pepper
Pork belly, pickled vegetables & hoisin sauce in fluffy steamed buns
Sweet Vidalia onions, sourdough crostini, topped with melted provolone
Fresh Romaine with black beans, roasted corn, shredded jack cheese, & pico, tossed in sriracha ranch served in a crispy tortilla bowl finished with chipotle mayo
Chopped iceberg lettuce, tomatoes, onion, bacon, egg & blue cheese crumbles tossed in ranch dressing
Romaine lettuce tossed in our ancho caesar dressing, garlic croutons, topped with parmesan cheese
Baby spinach tossed in warm bacon vinaigrette, topped with chopped egg, Boursin cheese and tobacco onions
Sliced brisket, pulled pork, lettuce, grilled green onions, chipotle mayo & BBQ sauce
Lump crab cake served on brioche bun with lettuce, tomato & chipotle mayo
Fried chicken thigh, epic hot sauce with carolina slaw & pickles
Blend of ground pork and beef, bacon, smoked gouda cheese & apple wine homemade BBQ sauce
Served with fries, Carolina slaw & honey mustard
House specialty burnt ends over a bed of Mac & cheese finished with a crispy crust
Smoked prime rib served with mashed potatoes
3/4 Rack of apple wine glazed smoked baby back ribs
Dry rubbed, slow smoked brisket served with pancetta mac & cheese
Slow smoked pulled pork & tobacco onions, served with hand cut fries & carolina slaw Add onion bun for $1
12 oz smoked NY strip served with fries and bordelaise sauce
10 oz smoked prime rib, 1/2 rack ribs, pulled pork, smoked beef brisket with mashed potatoes & bacon sprouts
1/2 rack of smoked ribs, pulled pork & texas red sausage
Slow roasted served with broccolini & peppercorn demi
Fingerling potatoes, shaved fennel, cherry tomatoes & arugula with a lemon dijon sauce
jumbo shrimp & andouille sausage with bell peppers over creamy risotto
Smoked half fried chicken served with collard greens and spicy BBQ sauce
Smoked chicken, andoullie sausage & mushrooms served with creamy alferdo sauce on penne pasta with garlic bread.
Two jumbo lump crab cakes served with hand-cut fries & carolina slaw
Hand cut fries topped with smoked brisket, brown butter gravy, melted cheese curds, green onions & sesame seeds
